Enough with Tech and Digital, Paris is famous for its cuisine and restaurants. Trust us, these are worth it !
An historic monument next to Paris “Cirque d’Hiver” (an old circus built in 1852), this unique address is practically a museum with its painted ceilings, mosaics on the wall, zinc bar and purist art decor style. A restaurant for decades, the mythical address was taken over in early 2014 by chef and sommelier duo Sven Chartier and Ewen Lemoigne.
114 rue Amelot
Tel: +33 (0) 1 43 55 87 35
An elegant snack bar at the entrance, a cozy dining room with a kitchen view, and a sophisticated private room in the basement, yet, the main appeal lies in the stunning creative cuisine created by Antonin Bonnet, the talented chef tutored by Michel Bras, who has come up with one of the best menus on offer in Paris.
41 rue Saint-Louis en l’Ile
Tel: +33 (0)1 43 54 75 42
For those who are into Organic Chirashi salmon with Rice, seedlings, raw salmon with wasabi, or those who go crazy for Meat balls, yuzu cream, roasted mushrooms, and poached eggs Bentô. Nanashi is definitely the place to go.
- 57 rue Charlot, 75003 Paris
Tel: +33 (0)9 60 00 25 59
- 31 rue de Paradis, 75010 Paris
Tel: +33 (0)1 40 22 05 55
Near the market of Saint-Gemain-des-Prés in the 6th district, this is an excellent Trattoria which offers many Italian specialities.
Plunge into a typical Italian atmosphere throughout the cooking and the decor. In the entrance, a buffet of antipasti will make your mouth water as soon as you come in. The address is popular in Paris and is well known for it’s hospitality and lovely cuisine .
9 rue Guisarde
Tel: +33 (0)1 43 26 90 52